Subway Cheese Nightmare
Tuesday, May 25th, 2010In a stunning announcement, Subway has stated that there will be a potentially crippling change to its cheese allocation algorithm – and all cheese types are impacted: including the popular (but orange) tasty cheese in addition to cheddar and swiss. This change has the potential for upsetting the balance of Subs, and making 12″ subs unwieldy – perhaps even dangerous to yourself and those around you.
I am not alone in my concern. Russell, an important Subway customer who has asked to remain anonymous, has also provided commentary on this stunning announcement by Subway:
“I’m concerned the implementation date is July 1st however stores can choose to implement immediately. This may lead to an inconsistent sandwich experience for purchases from different stores and the resultant post traumatic stress disorder could be crippling.
I also fear for the staff with possible repetitive stress injury having to flip two cheese slices per sandwich. There’s no indication of an Occupational Health and Safety Analysis being performed which should include the additional preparation time per sandwich for this activity also increasing customer frustration with an increased delay in service further exacerbating the post traumatic stress of random process implementation.
Shareholders and franchisees should be very nervous.”



